Description：
Naturally air-dried for more than 28 months. Dehydration and air-drying for 10 months, aging for 18 months, and just the right humidity and temperature allow the ham to acquire a rich flavor.
Intense and bright cherry tones Flesh with balanced marble texture Pink and healthy unsaturated oils When it melts in your mouth The long-lasting aftertaste will give you a unique and elegant performance.
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