• Your shopping cart is empty!

Main Menu

Laurent Bakery Frozen Finest Sour Dough Vienna

0 reviews
￥39.00 Price drop reminder
  • Origin
Total ￥39.00
Mobile

Baking Advice :

No need to defrost

1. Preheat Oven to 200 degrees

2. Baking Temperature is 200 degrees

3. Baking Time is 10 mins

Ask Question About Product

Note: HTML is not translated!
  • All（0）
  • Good（0）
  • Fair（0）
  • Poor（0）
  • Image（0）
If the price of the product is reduced within 30 days, we will notify you via email, SMS and mobile client~
Notify you when the item is below the price
Mobile phone number
Email address
If the goods arrive within 30 days, we will notify you via email, SMS and mobile client~
Mobile phone number
Email address
Checkin successfully
Get bonus points:
My Points
Signed in Day
Checkin Record
Time Points Detailed description